Kitchen!

May 9th, 2010 by richtl

Thank you everyone who attended the Palace Theatre Annual Gala. It was a great evening and we enjoyed meeting each one of you!

The new Dancing Lion Chocolate commercial kitchen in the Franco-American Centre is just about ready for production. As you can see, I’m mostly moved in. The tablecloth on my work table is for an upcoming chocolate tasting; it’s stainless steel underneath.

That’s Nyangbo I’m holding onto. Couverture, precious couverture!

View from the entrance

View from the entrance

View from the changing area

View from the changing area

Rich, with Chocolate

Rich, with Chocolate

Posted in signature chocolates

One Response

  1. Dan

    It looks very nice. I can see all your hard work. I can’t wait to taste a bonbon form the new kitchen.

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Contact Dancing Lion Chocolate

Master Chocolatier Richard Tango-Lowy is based in Manchester, New Hampshire.

Franco-American Centre, 52 Concord St.

Open Fridays 10Am-noon and 1-5PM, or by appointment

Call 603.424.0713 or email info@DancingLion.us
to find out what's currently available.