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Month: April 2011

April 10, 2011April 11, 2012Classes & Events

Pairing with Chocolate

It’s become trendy to pair wine with chocolate; I see these events everywhere and it makes me smile. Most are using reasonably […]

April 1, 2011February 11, 2026Chocolate Bars

Thinking About Bars

You may have noticed I’ve been making bars lately. Creating a bar is an entirely different thinking process than creating a bonbon. […]

Finding Good Chocolate

The Cookbook Project

Featuring Dancing Lion Chocolate Listen to the podcast * Read the book

Chocolate As Art

A Fish Out of Water
March 9, 2023

Past Bars

Past Bonbons

The Shop is Closed

Bars and bonbons are finished, the cafe is no more--
We've wrapped up production and closed up the store.

Watch this Site for our Continuing Adventures...

Richard Tango-Lowy
Concepcion, Alajuela province, Atenas, Costa Rica


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